Málstofa: Icelandic food systems, impacts and exploitation

Mánudagur, 14. október

Seminar: Icelandic food systems, impacts and exploitation

Water scarcity and carbon footprints of aquafeed for Atlantic salmon (Salmo salar) farming in Iceland

Salur: E

Mánudagur, 14. október

Seminar: Icelandic food systems, impacts and exploitation

Environmental Impact of Poultry Farming in Iceland: Life Cycle Assessment of Broiler Meat Production

Salur: E

Mánudagur, 14. október

Seminar: Icelandic food systems, impacts and exploitation

The environmental assessment of Icelandic meat and milk production using life cycle assessment

Salur: E

Mánudagur, 14. október

Seminar: Icelandic food systems, impacts and exploitation

Comparative monosaccharide profiling of Icelandic edible seaweeds

Salur: E

Mánudagur, 14. október

Seminar: Icelandic food systems, impacts and exploitation

Water scarcity and carbon footprints of aquafeed for Atlantic salmon (Salmo salar) farming in Iceland

Salur: E

Mánudagur, 14. október

Seminar: Icelandic food systems, impacts and exploitation

Environmental Impact of Poultry Farming in Iceland: Life Cycle Assessment of Broiler Meat Production

Salur: E

Mánudagur, 14. október

Seminar: Icelandic food systems, impacts and exploitation

The environmental assessment of Icelandic meat and milk production using life cycle assessment

Salur: E

Mánudagur, 14. október

Seminar: Icelandic food systems, impacts and exploitation

Comparative monosaccharide profiling of Icelandic edible seaweeds

Salur: E

Biomedical and Health Sciences Conference at the University of Iceland

Conference supervision

The School of Health Sciences office organizes the conference in cooperation with a special conference committe.

More about the organisers here.

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